Mohebco Restaurant & Bakery Equipment - Salt Lake City Paul Mohebali

About

Mohebco Restaurant & Bakery Equipment (mohebcousa.com) is a long?established supplier of commercial kitchen and bakery equipment located in Salt Lake City, Utah. What began over three decades ago as a small garage operation founded by entrepreneur Paul Mohebali has grown into a dedicated restaurant supply company serving foodservice professionals throughout the region. Mohebco specializes in offering both new and used restaurant and bakery equipment at competitive prices, making it a valuable partner for startups, independent restaurants, cafés, bakeries, food trucks, and institutional kitchens seeking quality equipment without the high costs often associated with new commercial gear. The company’s extensive inventory includes stainless steel worktables, commercial cooking ranges, mixers, pan racks, sheet pans, refrigeration units, sinks, and various smallwares essential for efficient kitchen operations. In addition to product sales, Mohebco is known for its knowledgeable and personalized customer service, where staff work closely with clients to help them find the right equipment solutions tailored to their operational needs and budgets. The business also supports customers with financing and leasing options to make larger purchases more accessible. Mohebco’s commitment to affordability and service has earned it a loyal customer base, with many reviews highlighting the company’s expertise, willingness to assist with equipment selection, and helpful hands?on support during purchases. Whether outfitting a new kitchen, upgrading existing equipment, or sourcing hard?to?find used items, Mohebco positions itself as a trusted resource for foodservice professionals looking to optimize their kitchen workflows and reduce upfront costs.

Industries Served

Restaurants, Bakeries, Cafés & Coffee Shops, Foodservice Operations, Commercial Kitchens, Catering Businesses, Food Trucks & Mobile Vendors, Hospitality & Hospitality Services, Institutional Foodservice (schools, Hospitals, Cafeterias), Small Food Businesses, Startup Food Entrepreneurs